D67 SLICING/CARVING KNIFE

  • Blade 20cm/8" approx.wt 180 gms
  • Damascus steel with santoprene non-slip handle grip.

 

£59.00

The 8 inch blade of this knife is sharp and narrow, making it ideally suited to carving cooked meat from the bone as well as slicing cooked poultry, meat and fish with clean precision. The slip resistant grip is ergonomic and of a generous size, allowing delicate control from the chef.

NAIFU SLICING/CARVING KNIVES ARE ONLY AVAILABLE AS A COMPONENT IN ONE OF OUR NAIFU 4 TO 8 PIECE KNIFE SETS SETS

Naifu D67 in action

Naifu for chefs

Mike Schneideman

MIKE SCHNEIDEMAN
founder Chef's Knife Store

NAIFU D67 KNIVES are beautifully made and suitable for use in domestic or professional kitchens.
These are truly the perfect knife sets for amateur cooks and chefs alike.

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