"I am hugely impressed with the quality of the NAIFU range"
Tom Aikens Restaurant
"I cannot thank you enough for introducing me to the NAIFU range of knives."
Rowley Leigh Le Café Anglais
"Having been a professional chef for over thirty years I have used many styles and makes of knife, but none have given me such control or degree of sharpness as the Naifu range."
Martin J Teplitzky Chef and Restaurateur Glasgow
"The enduring sharpness, comfortable grip, assured weight and balance of Naifu knives significantly adds to the pleasure of any cooking. There is the satisfaction too that comes with handling really beautifully crafted tools."
Sara Saxon, Tastingplates Ltd & Tastingplaces Ltd
"These knives give sharp a new meaning."
Camilla Schneideman, Managing Director, Leiths School of Food and Wine
“These knives are so well balanced and I love the sharpness of the blades and more importantly how long they stay sharp.”
Both the Ultra and D67 are beautifully made knives and they would be just as suitable for use in a domestic kitchen as in a professional one. These are truly the perfect knife sets for amateur cooks and chefs alike.